Chinese Food
All Recipes
Sauerkraut
Sauerkraut originated in Chongqing, but it is popular all over the country and even overseas. The pickles used are not the crisp and white Chinese cabbage of the northeast, but the pickled vegetables of the south. After fermentation, the nutriti... ...
Glutinous rice balls with tail
Glutinous rice balls are essential for the new year. Does the glutinous rice balls with tail look more appetizing? One bite at a time. It's quite enjoyable. It's a hot dish that can be served in seconds.
Egg sausage roll
Kwai Yat, a delicious breakfast. I love a dish. A new way to eat egg sausage. It's new and delicious. -
Chive rolls
It's a combination of scallion and noodles. It's a great pasta. -
Sauteed cuttlefish
Swordfish is a favorite of many people. It's fried in golden color. It's one piece at a time. It's fat and delicious. This dish is indispensable for Chinese New Year. How can I fry the saury in crispy sauce? Batter is the key. It needs starch an... ...
Meat jelly
It used to be for the Spring Festival. Now you can eat it if you want it.
Peach blossom crispy
After a few spring rains, it's finally cleared up again. We can go outing together again. In March, the spring breeze is rippling and flowers are blooming. In the heart of fat bear, peach blossom is the most attractive. Speaking of peach blossom... ...
Delicious beef pie
Steamed buns and steamed bread. They suck up. Today, I'll change my diet. Fried to golden yellow on both sides. It tastes crispy and fragrant on the shell. But it's soft and juicy inside. It's made of mushroom with bubble hair. It's more unique.... ...
Shrimps with minced garlic
My husband's super delicious.
Spring on the tip of the tongue. This is the most delicious snack, shepherd's purse and bamboo shoots spring roll
Spring is felt by the tip of the tongue. Good food should be expressed by taste.
Sauerkraut and anchovies
When it comes to sauerkraut, black fish is the first choice for sauerkraut eaters. In fact, they try to make sauerkraut with anchovies. The soup is full-bodied, sour and tasty. -
Braised sea bass
Sea bass has a high nutritional value. It's not stabbed yet. It's always the favorite on the dining table at home. It's always steamed to eat. Today, it's a different way to eat. It feels good. It's different from steamed fish. It's a delicious ... ...
Mushroom and rape
Ask my favorite dish. Of course, it's mushroom and rape. -
Potstickers
Since I began to learn how to cook, I found that my favorite thing was pasta. I also thought that dumplings should be relatively simple in pasta. So I especially like making dumplings and wonton. This time I made pot stickers. The bottom of the ... ...
